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Tagged: RestaurantWeek

Poznań Magazine Tagged: RestaurantWeek: the latest stories, openings and ideas from across Poznań Magazine. Read the most recent tagged: restaurantweek reporting, opinion and analysis from Poznań Magazine, updated daily.

6 stories

A pink plate holds three golden-brown pancakes and a serving of a white, creamy dish topped with red chili oil, green pesto, and shredded white cheese.

Food & Drink · 8 NovemberBreakfastWeek in Poznań: Where to Get a Better Start to the DayRead the story →

A gourmet dish featuring shredded meat topped with fresh herbs, served on a bed of mashed potatoes with a side of red cabbage slaw and a rich brown sauce.

Food & Drink · 30 OctoberNIFTY’s RestaurantWeek® Menu: A Modern Taste of Poznań

A wood-fired pizza topped with pesto, burrata, and arugula is presented on a wooden table alongside an orange juice, espresso, and two bowls of dessert.

Food & Drink · 13 OctoberRestaurantWeek® Is Back in Poznań: Here Are Four Restaurants to Book This Autumn

A magazine article hero image with a city background promoting sharing a Poznań story to win a Restaurant Week voucher.

Community Stories · 30 SeptemberYour Poznań Story Matters: Share Your Story and Win a RestaurantWeek® Experience

A person uses a fork and knife to cut into a beautifully plated dish featuring several small pastries topped with purple edible decorations, served on a bed of dark, textured sauce with red berries.

Food & Drink · 23 SeptemberBreakfastWeek is Coming to Poznań, with RestaurantWeek Already Underway

Three plates of gourmet food are arranged on a white and purple marble table, featuring various dishes including fried balls on a bed of greens, gnocchi-like pasta with vegetables, and a dessert with an apple slice and ice cream.

Food & Drink · 8 SeptemberRestaurantWeek® Returns to Poznań This Autumn with Seasonal Menus

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